Nov 272023
 

Well, it has happened despite my best efforts to Jedi mind-trick or deny its existence. I am sick.

I tried my best to positive energy it away and perhaps it is not as bad as past illnesses have been because of this, but there’s no denying it. I. am. sick.

I hate being sick.

I hate feeling less than 100 percent.

I hate having limitations on my energy, activities, capacities.

I hate being sick.

Yet, I am sick.

So, nothing to do but to acknowledge and roll with it. I went to Florence anyway with hubby and friends. I walked around the beautiful city as my fever raged helping me to endure the falling winter temperatures.

The plus is that I didn’t drink much to create a different kind of reason for feeling less than 100 percent or having limitations on my energy, activities, capacities.

Still. I hate being sick.

Today, I had things planned. A yoga class. A dinner out with friends.

Nope, I am sick. I am tired. I am still busy working on my lesson planning for the final two online yoga lessons I have left in a course I have done for the past three months. I am still busy having just sent off my second book manuscript for my Umbria on a Whim series. I am still busy taking care of admin and preparations before we head to sunny skies and warm temperatures for a while.

With the help of my chef’s chicken noodle soup, lots of warm tea, and pet snuggles, I’ll soon not be sick.

Until then…

~T πŸ”₯πŸ‰β™‹οΈ

Sep 222023
 

So, remember when I said I was building up to 108 Sun Salutation As? Well, I did it. I actually finished a few days early because my ankle, back, and legs were starting to get a bit whacked out of shape from the repetitive practice. Still, the goal was achieved and I actually felt really good overall from it.

Although not necessarily noticeable to others, my arms started to look more tone and my belly started to go back to its normal size.

Then, M had some blood tests and physicals done which revealed that he needs to change his lifestyle a bit or he’ll need to go on medication to balance things out. This is not desirable to either of us, so we are on a healthy(ier) diet these days–vegetarian and less or no alcohol.

Funnily enough, it is much easier for me to take on this new diet and lifestyle than him. I suppose it’s not that strange as I’m not the one who needs to change these things, but I digress. πŸ€ͺ

With more yoga–I’ve been continuing to get back on the mat regularly and today started back at the studio I was going to before after a six month hiatus–and starting the Peloton app to build myself up to some other types of workouts at home, my exercise regime is on the upside.

My only real issue lately is not getting enough food. Since M is basically in charge of cooking, we are eating less. This is a good thing overall, but my body needs more fuel than his which means that I need to eat more. Everyone’s body is different and while being vegetarian isn’t really a problem, I do have to supplement with other sources of protein as my body functions better with a higher protein diet. No, this doesn’t mean more meat, but it does mean more Greek yogurt or protein shakes, etc. It also means that I tend to require more snacks throughout the day of fruit or nuts or something substantial.

Unfortunately, I forgot this about myself. The other day, I had not eaten anything and it was a humid afternoon πŸ₯΅. We went to a salsa dance lesson and I got very hot, weak, and a bit sick from not enough water, not enough food, and not enough cooling options. It had been a while since I had gotten that shaky lack of sustenance feeling. 😩

So, now that I am reminded, I shall be more aware of my fuel intake. It might mean that I have to “cook” more, though! πŸ˜… (Probably not!)

Anyway, it’s nice to focus on being healthy and enjoying the fruits of efforts to get in shape. πŸ˜‡

~T πŸ”₯πŸ‰β™‹οΈ

Feb 092023
 

About a year ago, I saw an advertisement online for this machine. At the time, they were taking pre-orders as they were closing up their funding sources. I had scoffed at the very high price of the machine since I often see random adverts on my social media.

However, I kept up with them and saw that the price decreased a bit eventually. Also, I calculated how much I was spending on my speciality milk at the grocery store.

For many years, I have been lactose intolerant and have not drank regular milk much for years. Mostly, I have been drinking soy milk since that was always the main alternative milk option. Lately, more options have become available, but the catch is that finding brands that do not have a lot of extras in the ingredients is near impossible. For the soy milks, I have been looking for those with the highest percentage of soy and the only other ingredient being water. This is hard to find, but we have been able to source it at our local grocery store for a while.

Unfortunately, I think I have developed a soy intolerance. Not a big one, but enough to be noticeable as I get a scratchy throat, or I think it has been contributing to my inability to drop my weight as much as I would like. What made me consider that it was the soy is that when I went to the US, I had almond milk if I had any milk and managed to lose weight – which was a weird fact given how much bigger portions are there.

So, I decided that when I got my first paycheck with my editing job I would buy one of these machines to make natural milk at home.

That moment has come!

I set it up and after sorting out some of the details of it, made my first glass of milk from almonds and water only. The process took about three minutes and the jar was filled with white frothy milk that I used in my coffee. It tasted delicious. For the next bottle, I am going to try to add in a date for a bit of sweetness, but there are many options. We can try oats or cashews as well. So, it will be fun to test out different recipes that are also shared through fellow users online.

Here’s to a delicious cup of milk not πŸ₯›!

~T πŸ”₯πŸ‰β™‹οΈ

May 202021
 

Yes, pictures are coming, but saving that post for when I have fewer words to share. πŸ˜…

M went on a trip for mostly business, but a little pleasure (for both of us) this week. He left on Tuesday afternoon and returns on Saturday evening.

His original plans were to combine a stop in Spain and Brussels, but the Spain portion got moved, so rather than cancel or limit the Brussels portion, he extended it. Plus, then he’ll still go to Spain next week. πŸ™ŒπŸ½

Now, I’m not going to lie. When the trips were planned initially, I was not for it as the timing was less than ideal. Panic and PTSD rose in me so that my poor husband thought that I wouldn’t let him go at all – ever. He had forgotten that I have been dying for some solitude, quiet, and independence for months – 16 in fact.

However, the timing coincided with having to move out of our rental and head to Italy thereafter along with the fact that I still do not have more than a number to legitimize my being in a foreign country. I think I had a fair point on why he shouldn’t be traipsing off. Though, I probably could have expressed with less drama and emotion, but well… it’s done. πŸ€ͺ

So, when we found out that we had to return to France πŸ‡«πŸ‡· anyway, I was more open to the idea of him going off for a few days – more like ecstatic! 🀣 Even though it meant coming back a bit earlier and paying more money for a place, it has been more than worth it!

While we have ridden out the past year plus quite well and our love remains fully intact, there is a lot to be said for a bit of time apart. Before, I could enjoy quiet moments at home most days with M off to work at his office. Then, we started sharing workspace. Our styles greatly differ by the nature of our work, but also by who we are as individuals. Although he, as an extrovert, wasn’t able to see others and charge up in that way, he could still refill his batteries by venting on the phone, Zoom, etc. Unfortunately, this does not work for an introvert, who needs silence and alone time to recharge. My batteries have been running on low for 16 months…. 16 …

It’s only been two days, but already I can feel a sense of myself again. I have made sure that I see friends each day so that I don’t completely close up into my shell, but my batteries are charging reminding me of who I am when full.

With about two more days to go, I will continue to recharge but also take the opportunity to think about how to bring back the balance for myself once M is back. It’s not like he can go away every week – nor do I really want him to -, but the importance of making sure I can recharge better has been noted. πŸ˜‡

~T πŸ˜€

Aug 022019
 

While some people choose to go into a sauna to sweat out πŸ˜₯ the toxins in their body, the summers in Japan πŸ‡―πŸ‡΅ work just about the same when you step out the door. 🏝

The weather has drastically changed from rainy season β˜”οΈ to sweaty season πŸ˜“. Although I don’t feel that it is that hot in terms of temperature, the humidity makes the 91 degree F into something in the hundreds πŸ₯΅. It also means that despite a cool-ish breeze, it is impossible to open windows to let the air circulate in the house due to the dampness that will surely enter instead. πŸ’§

Thus, it’s nothing by β€˜dry’ function or straight AC all the time.

Somehow, though, I think I have gradually adjusted to it and accepted that the next month or so is going to be filled with trying to remember to take a hand towel πŸ§–πŸ½β€β™€οΈ with me everywhere to wipe the sweat from walking between air-conditioned locales.

In a way, this has timed well with my decision to do a food detox. Since I don’t particularly like to cook, πŸ™…πŸ½β€β™€οΈπŸ‘©πŸ½β€πŸ³ and especially don’t enjoy doing it for just myself, it was a perfect time to give it a go.

Although I regularly do intermittent fasting once or twice a week to maintain my weight, I found that my body was getting used to it and I was gaining more than I liked. Therefore, I decided to try a full-on five day cleanse. πŸ’πŸ½β€β™€οΈ

This means that I did the following:
*Drink warm freshly squeezed lemon πŸ‹ water in the morning in lieu of tea or coffee.
*Drink water or sports drinks throughout the day (to fight the humidity sweats).
*Drink dandelion tea at night with a few more glasses of water.
*Have a simple smoothie of half a banana 🍌, frozen berries πŸ“, super-green powder and fruit juice or water on the few occasions when I felt weak or just wanted a variation of liquid.

After six days, actually, I returned to food, but following Lyn-Genet Recitas’s _The Plan_ to become more aware of what food my body reacts negatively to.

This is based on the idea that there are a number of ingredients that we eat that can cause bloating, indigestion, constipation, πŸ₯΄ etc., which are considered negative reactions. We tend not to pay attention to how our bodies react to the food that we eat because we eat everything altogether and do not carefully consider which specific thing we ate could have caused the reaction.

As I have become more and more sensitive to food, air, nature, etc. as I get older, I have noticed an increase in skin issues, digestive concerns, and more. Therefore, I would like to investigate πŸ€” in a natural and methodical way what my body is doing with the food that I put into it.

Even on the detox, I have noticed that my throat has slowly been constricting 😲 from either lemons or dandelion tea. I’m leaning towards the dandelion tea as the culprit since it is the newest addition to my intake list and as I’m allergic to grass, it’s probably related. Unfortunately, the symptoms can take days for me to realize what is happening since it does not come on instantly like other reactions that I can have. So, I am eliminating it now while keeping everything else the same for a couple of days (i.e. not adding in anything different or new until I see if the reaction in my throat goes away). If it doesn’t after a couple of days, then I’ll eliminate the lemon water as well and see if that does it.

In any case, I’m in a holding pattern now with the carrot-ginger soup πŸ₯£ and steamed broccoli πŸ₯¦. Though, I think I will try the hummus I made with carrots πŸ₯• as well since these ingredients are not meant to be reactive according to The Plan (though I still could have reaction to these as well).

While my goal was not to lose weight βš–οΈ exactly, I have already lost 3 kg (6.6 lbs) in just about a week. Some of that would obviously be water weight, though I feel as if I was drinking enough water to counter that! So, that’s a kind of perk. More happily for me personally is that the underlying 4-pack I’ve been working on at the gym πŸ‹πŸ½β€β™€οΈ is finally showing itself since the flabby belly that was hiding it is starting to disappear. It helps me to see what areas to work on more in my workouts. 😜

So, the journey continues. I have another week on my own to not be overly influenced by my hubby’s eating habits πŸ€£πŸ˜‚ and to keep on experimenting with my food. Hopefully 🀞🏽, by the time he comes back I’ll have a base to be able to keep me on track (and maybe get him started?!).

I’ll keep you posted on what I find! πŸ‘πŸ½

~T πŸ˜€

Sep 182016
 

Day 1:

Just a couple of months ago I finally wrote up about _The 21-day Sugar Detox…_ book that I read. Just about a year ago, I also did a light version of the detox with a friend, though we both had cheat days for alcohol since our husbands are British and well, the Brits do not like to give up their booze. πŸ˜›

When we moved into our apartment, we said that once we got settled we would do a juice detox and reboot our eating and health habits. Since the ‘settling’ bit has gone a little haywire, our detoxing and rebooting has been a bit haphazard. We are both getting to the gym regularly (me less so the past week or so…) and M is seeing some massive results from that alone.

Also due to limitations in our cooking facilities, our eating has been generally good, though if we eat out more we tend to eat less well. M still has a bit of a ‘beer belly’ and does not yet want to admit that diet is 80% of weight loss; thus, he has plateaued a bit even though the muscles are forming and he is still burning off his calories.

So, I have been toying with the idea of doing the sugar detox again since the beginning of the month, but with Eid hitting I put it off. However, now that we are all through the long holidays for a couple of months, I thought this was as good a day as any to begin at last.

Therefore, yesterday I planned out our dinners for the week to ensure that we have a sugar-free meal. While I cannot control what M eats during the days at work, I can encourage him to eat well and hopefully offer him some leftovers to take to the office if he has time to eat (which he often does not).

I am also going to try to return to intermittent fasting dinner-to-dinner, but will probably just do one day a week instead of two as I did before because I am exercising a lot more than I was.

Hopefully, we will do well – though it is going to be hard to stay off the sugary tasty drinks for the next three weeks…. Wish us luck!

Here is my lunch today…the peanut butter still has some sugar in it….

Will take pics of dinner to post up on tomorrow. πŸ™‚

~T πŸ˜€

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